LOVE this bread, especially cinnamon raisin & everything!!
slow food. done right.
sourdough
🥖
non-GMO
🌱
vegan
💙
best eaten within 3 days
Sourdough bread is made with a sourdough culture composed of naturally-occurring, wild yeasts. Sourdough cultures are fermented, good for your gut biome, and easier to digest. Each loaf takes three days and a labor of love to make.
Signature Loaves
Plain
Everything
whole wheat
whole wheat everything
Specialty Loaves
burger buns
Kalamata Olive
cinnamon raisin
have a suggestion?
*specialty loaves rotate*
“This bread gives me life”
-Addie H.
get that bread 
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